Recipes

Zagreb schnitzel
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Zagreb schnitzel

In Zagreb and its region, meat takes an important part of the gastronomy. Zagreb has a speciality you must try once you get there, it’s call Zagreb schnitzel. It’s a veal escalope …


Štrukli with cheese – Štrukli sa sirom
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Štrukli with cheese – Štrukli sa sirom

Here is a typical dish of Croatian cuisine, coming from the region of Zagorje. This region is situated north of Zagreb, and its continental climate is characterized by cold and snowy winters. …


Sarma
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Sarma

Sarma is a typical recipe from the Croatian cuisine. A typical dish that we found as well in the other countries of the Balkans. Sarma consists of stuffed leaves of fermented cabbage called as …


Stuffed peppers – Punjenje Paprike
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Stuffed peppers – Punjenje Paprike

Stuffed peppers, in Croatian Punjene paprike (pronounce puniènè paprikè) are childhood memories for most of the Croatian people. The memory of a delicious smell coming from the kitchen when …